Eric Patterson
and Jennifer Blakeslee
The Cooks’ House

Chef Eric Patterson is the co-chef/owner of The Cooks’ House restaurant in Traverse City, MI. He spent most of his career in Las Vegas. Chef Eric received his culinary education through an apprenticeship under celebrated Michelin star chef Andre Rochat. Chef Eric has 36 years cooking experience and earned one Michelin star with Chef Jennifer at Andre’s French Restaurant.