Steven Lelli’s Inn on the Green
Chef John Somerville is the Executive Chef at Steven Lelli’s Inn on the Green in Farmington Hills, Michigan. Prior to joining Steven Lelli’s Inn on the Green, Chef John joined The Lark in 1994 and served as Sous Chef until his ascension to Chef de Cuisine in 2006. Chef John is repeatedly voted the region’s finest chef in the Hour Detroit magazine readers’ polls and has achieved national celebrity-chef status with his appearances on BRAVOTV’s Emmy award winning Top Chef. In 2011, Chef John, a multi James Beard Award finalist, was a featured chef on the James Beard foundation’s Celebrity Chef Tour. Chef John is currently a member of the prestigious Best Chefs of America-2014.